Montana Azul extends a warm invitation to visit their booth at the summer Fancy Food show 2013 at Jacob Javits Center in NYC. The booth number is 4270 and the products to be displayed are their Heart of palm (in their different presentations), Canned cassava, Pineapple and Roasted Coffee. All those products made at their own facilities in Costa Rica, certified by the ISO 22000, audited by the NSF and the FDA.
Agroindustrial Montana Azul will be representing Costa Rica with the Costa Rican Promotion Agency for Trade and Commerce, an organization that supports exporters and Small Medium Enterprises.
Pamela Arias, Operations Director for Montana Azul will be leading this year’s booth at the Fancy Food Show. “We expect to greet our current global clients and to make new friends at the show. It’s always grateful to be able to see how much US companies trust our high quality products, our serious experience and our family business as a whole”
The show is expected to take place the 30th of June until 3 of July, 2013.