News October 26th, 2013 The family grows: chickpeas, sweet corn, mushrooms, peach and fruit cocktails ! Montana Azul expands its family of products to a new range of everyday flavors. Sweet favorites such as “fruit cocktail” and “peach halves” join our grocery products along with the ready-to-eat vegetables “chickpeas”, “mushrooms”, “green peas” and “sweet corn”. Different presentations for the different uses in both local and international markets. Victor Arias Jimenez, founder […] September 26th, 2013 Wilkomen to Anuga Show: Take a coffee with us, Pavilion 3.1 Stand D010 ! For the first time Montana Azul participates with the Costa Rica Pavilion in Anuga Food Show, Germany!. Buy your ticket to Germany, free your agenda, close your computer from 5 to 9 of October and join us from 10 am to 7 pm at the KoelnMesse, Cologne. Walk though our coffee with passion fruit […] September 18th, 2013 Buyers Trade Mission in Costa Rica – 2 days of meetings Pahola Arias and Victor Arias listening well and taking notes of a client’s requirement. It was clear since the beginning that this will be the biggest Buyers Trade Mission ever. This year we celebrate the 15th edition, after many million of dollars negotiated at this same event throughout already 15 years. Bravo to Costa Rica!. […] September 13th, 2013 Serving more markets with Kashrut Certification Rabbi Prober and Mr Parlato from Centro Israelita with Victor Arias B, our Business Developer Montana Azul certifies Kosher (K) to all the products elaborated at their facilities. More markets that can be served! Victor Arias Benavides, Business Developer for Montana Azul states ” We want to add value to our clients in every […] August 14th, 2013 Fancy Food Show brought only good news! During 4 days at the heart of New York, Manhattan saw the food industry gather again into the biggest show since decades. Montana Azul was there to share a bit of our good news and successes: we have expanded the plant capacity in this 2013 and we have achieved new markets that brought new […] May 16th, 2013 Fancy Food show 2013 welcomes Montana Azul as exhibitor at the booth 4270 Montana Azul extends a warm invitation to visit their booth at the summer Fancy Food show 2013 at Jacob Javits Center in NYC. The booth number is 4270 and the products to be displayed are their Heart of palm (in their different presentations), Canned cassava, Pineapple and Roasted Coffee. All those products […] April 18th, 2013 FDA audits Montana Azul and reconfirms green light Heredia, April 2013. The FDA Auditor Team visited Costa Rica in order to audit the production facilities of Montana Azul at Horquetas de Sarapiqui. The local team at the factory has a solid knowledge on these type of audits: they get audited frequently from clients and from certification companies in various fields. The Food and […] November 30th, 2012 Montana Azul received the certification ISO 22000 The certification is here!. More than 2 years of hard work and documenting every single process taking place at Montana Azul are finally getting to a happy end : Implementation of ISO 22000 is completed and the certification process started. All gaps are closed, all process are ready and developed. Implementation of the norm is finally […] November 16th, 2012 Productos ticos se exhibieron en feria de alimentos más importante del mundo Productos ticos se exhibieron en feria de alimentos más importante del mundo San Jose, Costa Rica, 11-14-2012 Productos nacionales de la industria alimentaria fueron expuestos ante unos 140.000 empresarios de 200 países en la feria de alimentos más importante del mundo, SIAL París 2012. El objetivo de esta visita fue promover la oferta exportable costarricense […] November 5th, 2012 Our boutique coffee : from our farms to your cup ! God created this coffee beans : we just deliver them to you ! Just imagine a coffee that has the wind of the Caribbean sea, the breeze of the Pacific winds and the touch of chocolated soils heated on volcanic soils, with a bit of fruity notes. […] « Older Entries Newer Entries »